A chilled glass of Bubbly on arrival

Roasted Tomato & Basil Soup with Croutons V
Char Grilled Calamari
Smoked Sail Fish Carpaccio

Watermelon Champagne Sorbet

Tender Chicken in Wine & Mushroom Sauce with Fragrant Jasmine Rice
From the Warm Waters of the Indian Ocean
Succulent Grilled Fillet of Red Snapper
Garlic Prawns
Prawns Masala
Vegetable Stir Fry with Egg Noodles V
The Blue’s Juicy Chateaubriand fillet Steak served with Creamed Potatoes
Lover’s Share the Blue’s Valentine Seafood Platter (Supplement 2,000/-)
All main courses are served with rice or creamed potatoes & a selection of seasonal vegetables

Spoil yourself
Valentines Strawberry Mousse
Indulgent Molten Chocolate Volcano

End the Evening
Irish or Spanish Boozy Coffee
Kshs 3,500

Available on Tuesday 13th & Wednesday 14th February 
        Reservation Essential

  0723 644 945 or 0705 479 146